Beef
Sizzling Black Pepper Steak
Sizzling Satay Steak
Cantonese Steak
Steak Kew with Black Mushroom
Orange Beef
Szechuan Garlic Beef & Eggplant
Beef with Broccoli
Beef with Mixed Vegetables
Pepper Steak with Onions
Beef with Snow Peas in Oyster Sauce
Mongolian Beef
Beef with Bitter Melon
Beef with Tofu (Fried/Steam) in Oyster Sauce
Duck
Peking Duck
Crispy Duck
House Special Duck
Salt & Pepper Quail
Chicken
Crispy Hong Kong Chicken (Half)
Ginger & Scallion (Half)
Ginger & Scallion Chicken Slices
Sizzling Black Bean Chicken
Sizzling Black Pepper Chicken
General Tao’s Chicken
Orange Chicken
Sesame Chicken
Lemon Chicken
Sweet & Sour Chicken
Honey Garlic Chicken
Chicken with Mixed Vegetables
Chicken with Broccoli
Moo Goo Gai Pan
Cashew Nut Chicken
Kung Pao Chicken
Chicken with Black Bean Sauce
Curry Chicken
Szechuan Garlic Chicken
Hunan Chicken
Pork
Peking Pork Chops
Salt & Pepper Pork Chops
Hot & Spicy Shredded Pork
Sweet & Sour Pork (Cantonese Style)
Roast Pork with Mixed Vegetables
Roast Pork with Snow Peas & Mushrooms
Roast Pork with Broccoli
Twice Cooked Pork
Honey Garlic Ribs
Szechuan Garlic Pork
Casseroles
Seafood and Tofu Casserole
House Tofu Casserole
Seafood with Mixed Vegetables Casserole
Fish Filet & Braised Pork Casserole
Hot & Spicy Clams Casserole
Bamboo Mushrooms with Tofu Casserole
Satay Eggplant with Chicken Casserole
Eggplant with Chicken in Salted Fish Sauce Casserole
Tofu & Chicken with Salted Fish Sauce Casserole
Chinese Beef Stew & Tendon Casserole
Curry Chinese Beef Stew & Tendon Casserole
Lamb Stew with Dried Bean Curd Stick Casserole
Pork Loin with Preserved Vegetable Casserole
Pork Loin with Taro Casserole
Black Pepper Veal Chops Casserole
Egg Foo Young
Vegetable
Roast Pork
Chicken
Shrimp
Beef
Ham
House Special
Tofu (Bean Curd)
Steamed Tofu with Crab Meat
Fried Shrimp Stuffed Tofu
Steamed Shrimp Stuffed Tofu
Braised Tofu with Vegetable
Ma Po Tofu
Fried Minced Stuffed Tofu |
